Pralines

So to titillate Andrea, this is what I made today. I cannot taste them to see if they are good, and I fear the humidity messed me up.

Recipe:	Microwave Pralines
Author:	Carol Wilson
Source:	Val Blanchard
Ingredients:	In a large microwave bowl mix: 2 cups sugar 3/4 cup buttermilk 1 1/2 cups chopped pecans 1/8 tsp salt 1 Tbsp butter.
Directions	Microwave on high 12 minutes, stirring every 4 minutes. Remove and add: 1 tsp baking soda Stir until foamy then microwave 1 minute longer. Remove and stir in: 1 tsp. vanilla extract Stir until mixture is thick and tacky. Spoon out onto aluminum foil to cool.

See you in a few hours, girly!